Baingen Bartha 100 gm
- Authentic North Indian Baingan Bharta spice blend
- Ideal for roasted eggplant (baingan bharta) and vegetable dishes
- Rich aroma with a balanced blend of traditional spices
- Made from carefully selected premium-quality ingredients
- Easy to use for authentic homemade recipes
- Hygienically packed to preserve freshness and aroma
| Net Quantity | 100 gm |
|---|---|
| Pack of | (10 x 100 gm) x 6 |
About the Product
Prepare delicious, smoky, and authentic Baingan Bharta with MDH Baingan Bharta Masala. Expertly blended with premium-quality spices, this masala enhances the natural flavor of roasted eggplant, creating a rich, aromatic, and perfectly balanced North Indian dish. It is ideal for traditional baingan bharta and other roasted vegetable recipes, making homemade cooking quick and flavorful.
Ingredients
Coriander, cumin, red chilli, turmeric, black pepper, dry mango (amchur), dried ginger, garlic, onion, fenugreek leaves (kasuri methi), fennel seeds, cinnamon, cloves, green cardamom, black cardamom, bay leaves, nutmeg, mace, iodised salt, and other blended spices and condiments.
How to Use
Roast the eggplant until the skin is charred and the flesh is soft. Peel and mash the eggplant. Sauté onions, tomatoes, ginger, and garlic in oil, then add 2–3 teaspoons of MDH Baingan Bharta Masala. Mix well, add the mashed eggplant, and cook for 5–10 minutes until the flavors blend. Garnish with fresh coriander and serve hot with roti, paratha, or naan.
Storage
Store in a cool, dry place away from direct sunlight. Keep the pack tightly sealed after opening to preserve its freshness, aroma, and flavor.
| Net Quantity | 100 gm |
|---|---|
| Pack of | (10 x 100 gm) x 6 |
Shipping & Delivery
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