Cardamom Black
Black Cardamom, known as Badi Elaichi, is a large, dark pod with a distinct smoky aroma, quite different from the sweet, delicate flavor of green cardamom. Used predominantly in savory cooking, it adds depth and warmth to slow-cooked dishes, making it a staple in North Indian, Mughlai, and biryani-style cuisine.
Cardamom Black: The Bold, Smoky Spice
Black Cardamom, known as Badi Elaichi, is a large, dark pod with a distinct smoky aroma, quite different from the sweet, delicate flavor of green cardamom. Used predominantly in savory cooking, it adds depth and warmth to slow-cooked dishes, making it a staple in North Indian, Mughlai, and biryani-style cuisine.
Quality You Can Trust — Singla Brand
Singla’s Black Cardamom is carefully sourced and naturally smoke-dried using traditional methods to develop its signature aroma. Each pod is sorted for size and quality, ensuring you receive plump, well-dried cardamom free from breakage or foreign matter, with the full strength of flavor intact.
Common Uses of Cardamom Black
- Used whole in biryanis, pulao, and rice preparations
- A key ingredient in garam masala and whole spice blends
- Added to slow-cooked curries, stews, and meat dishes for depth
- Used in stocks and broths for a smoky undertone
- An essential spice in Mughlai and North Indian gravies
Trusted by Kitchens, Restaurants & Food Industries
Singla supplies premium whole spices to restaurants, caterers, commercial kitchens, and Indian cuisine chains nationwide. Our Black Cardamom is quality-checked for size, aroma, and freshness, making it a dependable choice for kitchens that require consistent flavor across large-volume cooking.
Storage Tip: Keep Black Cardamom pods in an airtight container away from direct sunlight and moisture to preserve their smoky aroma and oils. When stored properly, Black Cardamom retains its potency and flavor for up to 12 months.
Shipping & Delivery
Singla Spices- Your Partner in Authentic Indian Groceries
Singla is a trusted supplier of authentic Indian groceries, serving the food industry with consistency, quality, and reliability at scale. Our product range spans Spices, Dals, Pulses, Atta, Besan, Rice, Tamarind & Pickles, Nuts, Tea, Drinks, Utensils, Pappad/Vadi, and Mango Pulp & Mango Chutney, sourced and processed to meet the demands of high-volume, professional kitchens.
Today, Singla proudly partners with a growing network of restaurants, Indian grocery stores, caterers, food service businesses, wholesale distributors, commercial kitchens, and Indian cuisine chains across the country. By combining authentic flavor with dependable supply, Singla has become a trusted name for businesses that need consistent quality they can build their menus and operations around.
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