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Keema Masala 50 gm
- Authentic traditional keema flavor.
- Premium blend of carefully selected herbs and spices.
- Ready-to-use seasoning mix.
- Ideal for chicken, mutton, beef, and lamb keema.
- Rich, aromatic, and balanced spicy taste.
- Easy to prepare at home.
- No artificial food colors.
- No added preservatives.
- Hygienically packed to preserve freshness and quality.
Kingfisher Small – 4.8% ABV
- Premium lager beer with 4.8% ABV.
- Crisp, smooth, and refreshing taste.
- Brewed using quality malt, hops, yeast, and water.
- Light golden color with a clean, balanced finish.
- Best served chilled.
- Pairs well with a wide variety of cuisines and snacks.
- Ideal for casual gatherings, celebrations, and everyday enjoyment.
Kitchen King
- Versatile all-purpose Indian spice blend
- Ideal for vegetable curries, paneer, dals, and gravies
- Rich aroma with a balanced blend of premium spices
- Enhances color, taste, and flavor of everyday dishes
- Made from carefully selected high-quality ingredients
- Hygienically packed to preserve freshness and aroma
Korma Curry Masala 50 gm
- Authentic traditional korma flavor.
- Premium blend of carefully selected herbs and spices.
- Ready-to-use seasoning mix.
- Ideal for chicken, mutton, beef, and vegetable korma.
- Creates a rich, aromatic, and flavorful gravy.
- Easy to prepare at home.
- No artificial food colors.
- No added preservatives.
- Hygienically packed to preserve freshness and quality.
Lahori Fish 50 gm
- Authentic Lahori-style fish seasoning.
- Premium blend of carefully selected herbs and spices.
- Ready-to-use seasoning mix.
- Ideal for freshwater and sea fish varieties.
- Suitable for deep frying, shallow frying, baking, and air frying.
- Crispy, spicy, and tangy flavor.
- No artificial food colors.
- No added preservatives.
- Hygienically packed to preserve freshness and quality.
LG Hing (Asafoetida)
LG Hing, commonly known as asafoetida or hing, is a pungent resin-based spice that transforms into a savory, onion-garlic-like aroma when tempered in hot oil. Used in small quantities, this powerful spice is a staple in Indian cooking, especially valued for its digestive properties and its role in vegetarian and fasting-friendly cuisine.