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777 Pepper Rasam Paste 400 gm x 12
Directions for Use: Mix 1 teaspoon (10g approx) of this paste with 1 cup (150ml approx) of hot boiling water thoroughly. Home style Pepper Rasam is ready to serve. Best served with cooked rice as Milagu Rasam Sadham along with Sutta Appalam (Roasted appalam).
This Rasam can also be served as a soup / appetiser along with Sutta Appalam.
777 Pudhina Chutney 400 gm x 12
Directions for use: A nice helping of this Thokku (Chutney) is best served as an accompaniment along with Chapatti, Dosa, Poori, Pongal, Vada, Uttappam and also with Curd Rice.
Typical South Indian Chutney made using Fresh Green Pudhina (mint) leaves nicely ground into paste and pickled using salt and other spices blended and seasoned with mustard and sesame oil.
777 Puliotharai Rice Paste 400 gm x 12
Preparing tamarind rice at home is easy. Just cook rice until fluffy and allow it to cool. Then add in the desired quantity of puliyodharai paste 777, typically 1.5 to 2 tablespoons for every cup of rice. Mix well to coat the rice evenly, and keep it for a couple of minutes to absorb the flavors. Top with fried curry leaves or cashews for a delightful crunch and aroma. This traditional preparation is not just tasty but very speedy with puliyodharai mix paste.
777 Ragi Vermicelli 450 gm x 10
We at 777 foods, with the expertise of six decades of producing traditional ethnic Indian foods, offers you soft, non-sticky vermicelli (Semiya), which is manufactured under strict hygienic conditions using the latest state-of-the art. Indian technology machines absolutely untouched by hand. Adhering to stringent quality standards right from sourcing ingredients to processing and packing. we offer wholesome home cooked food as a daliy treat for everyone. Enjoy your meal !!!
777 Rice Sevai 200 gm x 25
ou can prepare readymade sevai with 777 instant rice sevai in minutes:
- Lemon Sevai: Dip sevai in boiling water for 3–5 minutes and drain. Mix with a seasoning of mustard seeds, curry leaves, green chilies, turmeric, and lemon juice.
- Coconut Sevai: Boil and drain the rice sevai. Toss with a seasoning of mustard seeds, urad dal, curry leaves, and coconut gratings.
- Tomato Sevai: Sauté mustard seeds, onions, tomatoes, and spices. Mix the sautéed ingredients with cooked sevai.
- Curd Sevai: Combine the Instant Rice Sevai 200g /500g with fresh curd, salt, and a tempering of mustard seeds and ginger.
777 Rice Sevai 500 gm x 10
ou can prepare readymade sevai with 777 instant rice sevai in minutes:
- Lemon Sevai: Dip sevai in boiling water for 3–5 minutes and drain. Mix with a seasoning of mustard seeds, curry leaves, green chilies, turmeric, and lemon juice.
- Coconut Sevai: Boil and drain the rice sevai. Toss with a seasoning of mustard seeds, urad dal, curry leaves, and coconut gratings.
- Tomato Sevai: Sauté mustard seeds, onions, tomatoes, and spices. Mix the sautéed ingredients with cooked sevai.
- Curd Sevai: Combine the Instant Rice Sevai 200g /500g with fresh curd, salt, and a tempering of mustard seeds and ginger.
777 Roasted Vermicelli 450 gm x 10
We at 777 foods, with the expertise of six decades of producing traditional ethnic Indian foods, offers you soft, non-sticky vermicelli (Semiya), which is manufactured under strict hygienic conditions using the latest state-of-the art. Indian technology machines absolutely untouched by hand. Adhering to stringent quality standards right from sourcing ingredients to processing and packing. we offer wholesome home cooked food as a daliy treat for everyone. Enjoy your meal !!!