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Saffron (Kesar)
Saffron, known as Kesar, consists of delicate dried stigmas from the saffron crocus flower, prized for its deep golden-red color, distinct aroma, and subtly sweet, earthy flavor. Hand-harvested in small quantities, saffron is considered the world's most valuable spice, used in small amounts to add luxury and richness to both sweet and savory dishes.
Seekh Kabab 50 gm
- Authentic restaurant-style seekh kabab flavor.
- Premium blend of carefully selected herbs and spices.
- Ready-to-use seasoning mix.
- Suitable for chicken, beef, mutton, or lamb seekh kababs.
- Ideal for grilling, baking, pan-frying, and air frying.
- Rich aroma with balanced spicy taste.
- No artificial food colors.
- No added preservatives.
- Hygienically packed to maintain freshness and quality.